Menu - Papillon
Menu
Here you will find the menu of Papillon in CHIVASSO. At the moment there are 15 courses and drinks in the menu.
Food Images
Menu
Drinks
$3.4Antipasto
Salmone Marinato Agli Agrumi E Miele Con Caviale All'aperol$13.8
Cppuccino Di Tonno Rosso Con Wasabi E Panna Acida$14.9
Code Di Gambero Gratinate Al Pistacchio Con Puré Di Patate Viola E Gorgonzola$12.6Portata Principale
Riso Carnaroli Mantecato Alla Rapa Rossa, Gorgonzola E Pistacchi$13.8
Tagliolini Al Tartufo Nero E Bottarga D'uovo$14.9
Pasta Al Nero Con Carciofi E Rana Pescatrice$14.9Dessert
Tortino Di Mele Alla Cannella, Con Gelato Alla Vaniglia E Salsa Al Cioccolato$8.0
Panna Cotta Grappa E Rosmarino, Con Composta Ai Frutti Rossi$6.9
Frolla Con Crema Cotta E Salsa Al Limoncello$8.0
Offers
Exclusive restaurant offer: Frolla Con Crema Cotta E Salsa Al Limoncello — 70% off for $2.4!
Feedback
We ate well but the first impression wasn't positive... we had booked with The Fork and when we arrived they told us that they hadn't received anything... they wanted to see the booking and then they convinced themselves that it was real. The place was completely empty, 7 of us, we had the impression of being a disturbance... even though it was a Saturday evening. However we ordered, we were served quickly and it was all good. We only ate fish, objectively cooked well. Maybe a special evening, they still deserve a second chance. Last consideration is the price... a little high in my opinion... fried food costs 20 euros and desserts 6/8 euros. Maybe by lowering it a little more people would come? Hmm....
Activity that we have known for years what a pity it is always stationary it does nothing to change, it will also be a matter of taste but having an à la carte menu with various dishes with a gourme presentation they are very different from the course served, few diners a lot of time to be served, the staff is almost absent in the blessed mobile room, therefore the expectations and disappointing courses for the costs incurred will mean that we will not stop again for much longer, too bad.



