Reviews
What User likes about Franqueza:
excellent food. the very nice and pleasant place. the best snails. This year, we have repeated, but we have taken a disappointment in the service and detail, so unpleasant, to turn off the lights on the terrace and practically to get out of there. That's what it looked like. View all feedback.
Reviews from various websites
Buen sitio para tapear y comer. Excelente cocina y las camareras super simpáticas. Algo caro para el lugar y el establecimiento, pero merece la pena comer allí....
read morePasabamos por allí y entramos a comer, no lo conociamos y nos gusto mucho la comida, toda muy rica y casera,sobre todo la torrija con crema inglesa y helado, si...
read moreFui el domingo y fue un exito que no esperabamos oensabamos que era un bar solo de tapas y comimos estupendamente tiene una carta con comida muy buen elaborada...
read moreBuenísimo todo,las costillas y el codillo espectacular
Ganas de probarlo desde hace tiempo.....pofq nos habían hablado muy bien de su cocina. Por fin hoy fuimos a cenar y muy bueno todo...aliño de chovas, croquetas...
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read moreAll super good and super friendly. The smoked tuna tosta is the best thing I've ever tasted in my entire friction room. I hope to come back someday next year.
This bar has been remodeled and won with the change. in times of snails the best of the area. well presented tapas. personal attentive. Good place.
Professional attention, good product and at good price. Good service in general and good presentation of dishes.
All very good, especially the flamenquin home. very friendly and fast waiters.
Very good tapas, with great contrast of flavors. their speciality are the snails and are spectacular
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read moreLos caracoles mmmmmm!!!
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