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great and simple eating, just as it should be in a traditional tavern. we had the leber absolutely great and perfectly cooked, pork “kotsi” slowly baked for 13 hours and the traditional “soutzoukakia” think of small kebabs in tomato sauce. View all feedback.
Great and simple eating, just as it should be in a traditional tavern. we had the leber absolutely great and perfectly cooked, pork “kotsi” slowly baked for 13 hours and the traditional “soutzoukakia” think of small kebabs in tomato sauce.
ς ς ς ς θε αλλ ς ς ς ς ς ς ς ς ς ς ς ς A shorts of a little bite. wisely, wisely. (black) All were fantastic. We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok The pale could be a little better. We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok
Very good and excellent service food tasty and not factory produced,
Price per person: €15–20 Food: 5 Service: 5 Atmosphere: 5
Awesome Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
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