Trattoria La Tavernetta Da Ianni

Nice simple, home-cooked food in a traditional atmosphere. Our pasta had barely any of the promised salsiccia in it, but was tasty.

Don't miss it. Just wouaw experience

The first courses we ordered (sagne e fagioli, sagne e ceci, mugnaia ai funghi e tartufi) were absolutely tasty and the portions very generous. The price we paid was definitely fair and we enjoyed the family-like atmosphere very much

Good basic trattoria in the heart of the old Chieti town. The signature dish sagne e ceci short hand made made pasta with chick peas) is a must and is truly special. Service is basic and essential and surrounding is also quite adapt to this rustic experience.

Quintessential local Italian! All of the food was amazing and a lovely staff were very kind. I highly recommend