Menu - Snaggletooth
Menu
On this Site, you will find the complete menu of Snaggletooth from Chicago. At the moment there are 29 dishes and beverages available.
Menu
Soft Drinks
we squeeze our own
Beverages
aeropress herbal; chlorophyll; dense
Coffee
Snaggletooth House Blendchemex metal cone filter
Ethiopian Gujiaeropress
Sparrow Cold Brewnitrogen‐infused rocket fuel available in a grumbler format to enjoy home
Tea
Georgia Peach Cold Brew Tea48 hour cold brew
Snaggletooth High Octane Iced Teamagnolia blossom oolong; 48 hour cold brew available in a grumbler format to enjoy home
Breakfast
gravlax trout; 1 schmear; choice of bagels
Chia Yogurt Granolaorange blossom greek yogurt; chia flax seeds; homemade jam; fresh fruit; moroccan granola
Flaky Potato Tartpecorino crema; scalloped potatoes; fried egg; market greens
Cold
confit tuna; oil‐cured olives; pickled red onion
Brindille Tea Selections From Rare Tea Cellars Of Chicago
Crema Earl Greybergamot vanilla deep; velvety
Rare Tea Cellars & Hot Tea Selection
Georgia Peach Rooiboscaffeine‐free light; floral
Green
Sencha Fukamushideep‐steamed sencha; 48 cold brew
The Fish
Cured Fish Tastingassorted house‐cured fish accoutrements griddled bagel
The Complete Tastingselection of seasonal; specialty & house‐cured fish accoutrements griddled bagel
Fish By The Q.p. (Quarter Pound)call to get today's cured fish list
Tartines
O.g. Loxcured ocean trout; scallion schmear; smoked pickled cippolinis
Homemade Salt Vinegar Chips
Pastrami Troutkimchi schmear; shaved fennel slaw
The Important Stuff
All Out Brunchgravlax trout dealer's choice; 2 schmears; 1 jam; choice of bagels; pickles; accoutrements; assorted pastries
Cured Fish
Gravlax Troutcitrus; dill; parsley; white rum
Jasmine Troutjasmine blossom; ice wine elixir; elderflower
Spring Fennel Flukepacific fluke; grapefruit; fennel fronds
Bbq Sturgeonlapsang souchong; coriander seeds
Third Course
Lime Hamachimint; cilantro; mezcal; coriander
Other
Lime Mint Jalapenolike a virgin mojito; BYO‐tequila
Lemon Agavewith a touch of cayenne