Oiistar - Menu

Asian, American, Ramen

Menu

Oiistar Menu

Here you will find the menu of Oiistar in Chicago. Currently there are 192 dishes and drinks on the menu.

Food Images

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Menu

  • Bottled Beer

    Victory Golden Monkey
    Victory Golden Monkey
  • Bottles & Cans

    Original Sin Cider
    Original Sin Cider
    Avery Ellie's Brown Ale
    Avery Ellie's Brown Ale
  • Ipa

    Lagunitas Little Sumpin'
    Lagunitas Little Sumpin'
  • Bottle Beers

    Metropolitan Krankshaft
    Metropolitan Krankshaft
  • Wine - White

    Copper Ridge Chardonnay '08, Ca
    Copper Ridge Chardonnay '08, Ca
    Rocca, Pinot Grigio '11, Italy
    Rocca, Pinot Grigio '11, Italy
    Waterbrook, Reisling '10, Colombia
    Waterbrook, Reisling '10, Colombia
    Clifford Bay, Sauvignon Blanc '12, Nz
    Clifford Bay, Sauvignon Blanc '12, Nz
  • Entrées

    Berkshire Pork Belly
    Berkshire Pork Belly
    Duck Breast Bun
    Duck Breast Bun
  • Filled Bun

    Mushroom Bun
    Mushroom Bun
  • Mains

    Tempura Cod
    Tempura Cod
  • Bottle & Can

    Ska Modus Hoperandi
    Ska Modus Hoperandi
  • Starters

    Duxelle
    Duxelle
  • Drunky's Deluxe

    Pork Loin Pork Belly
    Pork Loin Pork Belly
  • Beers On Tap

    Krombacher, Germany
    Krombacher, Germany
  • Yakitori

    Togarashi Mussels
    Togarashi Mussels
  • Beverages R-Z

    Two Brothers Domaine
    Two Brothers Domaine
  • Bao Buns

    Tempura Shrimp Bun
    Tempura Shrimp Bun
  • Buns

    Goki
    Goki
    6 Hrs Pork Shoulder
    6 Hrs Pork Shoulder
  • Ramens

    Oiimen
    Oiimen
    Spicy Veggimen
    Spicy Veggimen
    Musclemen
    Musclemen
    Tikkamen
    Tikkamen
    Pozolmen
    Pozolmen
  • Seasonal

    Spicy Zzolmen
    Spicy Zzolmen
    Zzajangmen
    Zzajangmen
    Kimchee Chow
    Kimchee Chow
  • For Sharing

    Oii Salad
    Oii Salad
    Fried Garlic Chicken (Sambal Or Sweet)
    Fried Garlic Chicken (Sambal Or Sweet)
    Portobello Avocado Tempura
    Portobello Avocado Tempura
    Pan Seared Portobello Mushroom
    Pan Seared Portobello Mushroom
  • Sweets

    Bao Donut
    Bao Donut
  • Sides

    Spicy Paste Suicide Spicy Paste
    Spicy Paste Suicide Spicy Paste
    Oiistar Garlic Baguette
    Oiistar Garlic Baguette
  • House Cocktails

    Oiistar Sangria
    Oiistar Sangria
    Oiimoji
    Oiimoji
  • Beer On Bottles

    Lagunitas Pil
    Lagunitas Pil
    Two Brothers Prairie Path (Gluten Free)
    Two Brothers Prairie Path (Gluten Free)
  • Wine‏‏ - Red

    Copper Ridge, Cabernet Sauvignon '08, Ca
    Copper Ridge, Cabernet Sauvignon '08, Ca
    Chianti, Cecchi '10, Italy
    Chianti, Cecchi '10, Italy
    Bouchard Aine, Pinot Noir, 10, France
    Bouchard Aine, Pinot Noir, 10, France
    Alta Vista, Malbec '10, Argentina
    Alta Vista, Malbec '10, Argentina
  • Wine - Rosé

    Wild Rock, Rose '08, New Zealand
    Wild Rock, Rose '08, New Zealand
  • Appetizers

    Fried Garlic Chicken Sambal
    Fried Garlic Chicken Sambal
    Portobello & Avocado Tempura
    Portobello & Avocado Tempura
    Togarashi Mussel
    Togarashi Mussel
  • Our Famous Buns

    Berkshire Pork Shoulder Bun
    Berkshire Pork Shoulder Bun
    Tempura Cod Bun
    Tempura Cod Bun
  • Side Dishes

    Sautéed Haricot Vert
    Sautéed Haricot Vert

Feedback

veronica-lozoya
20.09.2023

The only thing good about this place was the pollo bun which is delicious. I also like the atmosphere of the restaurant, it’s dimly lit and gives a cozy vibe.The ramen was below average, I didn’t even finish my bowl. The pork in the ramen was full of fat and I ordered the spicy garlic shoyumen ramen and it wasn’t spicy whatsoever it actually was lacking flavor.

gabriela-osorio
20.09.2023

It was OK. I’ve been to many ramen places in Chicago, and came here because it was featured in many lists. It’s good, but I’ve had better (Ramen Takeya, Ramen Wasabi).The staff was very rude though! I came with my bike, and okay I can’t park it outside I get it, but man the runner went crazy. Very rude guy with long hair. It’s ok you hate your job (or life), but hey you can be nicer to the customers. I was about to choose another place, but stayed because my husband wanted.

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