Hachi's Kitchen - Chicago
Hachi's Kitchen
Menu
The restaurant from Chicago offers 100 different dishes and drinks on the menu for an average price of $8.2.
Hachi's Kitchen in Logan Square is a renowned restaurant owned by Jim Bee, a highly respected chef known for his innovative and artful approach to sushi. With 24 years of experience in serving the freshest and highest quality seafood at Sai Cafe in Lincoln Park, our menu has received critical acclaim and recognition from prestigious organizations such as Zagat, Chicago Magazine, and Check Please. We welcome you to experience our exceptional dining experience soon!.
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Hachi's Kitchen is a hidden gem that offers some of the best sushi and sashimi in the city, along with creative rolls and noodle dishes. The atmosphere is peaceful and quiet, perfect for a special occasion or a casual meal. The service is top-notch, with attentive servers like Charles who make the dining experience unforgettable. While some guests have experienced issues with the wine list and sushi preparation, overall, Hachi's Kitchen comes highly recommended for those looking for delicious Japanese cuisine in a relaxed setting.
We sat outside in their caffe and enjoyed great sushi and the soultangsalat was amazing.
Just a waitress. no one before us to welcome us for about 7 minutes. it was a special occasion and champagne we ordered was not available so we tried to order another and were told that they were not on the list. the wine card was poor. even if they keep a small weeping list, there are many good weeping that for 10-$15 they at bottle prices of $35- $50 so nothing too expensive. we take out in the rule and will continue, but will probably never eat again.
I've been here many times. always some of the best freshest sushi/sashimi in the city. also great creative rolling and noodel dishes. I'll go there whenever I have a sushi gift that's often.
We sat outside in their cafe area and enjoyed great sushi and the seaweed salad was amazing.
Only one waitress. Nobody at front to greet us for about 7 mins. It was a special occasion and sparking wine we ordered was not available so we tried to order another and were told they didn't have any that were on the list. The wine menu was poor. Even if you keep a small wine list there are many good wines that retail for $10-$15 which would put you at bottle prices of $35- $50 so nothing too pricey. We usually do take out and will continue to but will probably never eat in again.
Full Menu
Rice & Noodles
Tempura U-Don Noodles$10.2Maki-Mono*
Nama Sake Avocado Maki$8.1 Nama Sake Quri Maki$8.1Soup & Salad
Sake Kawa (Salmon Skin) Salad$12.2A La Carte
Sakai Salmon$3.1Entrées
Tuna Masako$12.2
More information
QR-Code for the menu
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