Hachi's Kitchen - Chicago

Sushi, Japanese, Kitchen
Menu
Full menu with pictures, prices and categories.
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Hachi's Kitchen

Hachi's Kitchen
4.3 / 5 (322 reviews)

Description

Hachi's Kitchen in Logan Square is a renowned restaurant owned by Jim Bee, a highly respected chef known for his innovative and artful approach to sushi. With 24 years of experience in serving the freshest and highest quality seafood at Sai Cafe in Lincoln Park, our menu has received critical acclaim and recognition from prestigious organizations such as Zagat, Chicago Magazine, and Check Please. We welcome you to experience our exceptional dining experience soon!.

Last update: 17.01.2026 from: Christine

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Feedback

★ 4.3 / 5 from 322 reviews
coby-quigley
18.01.2023

We sat outside in their caffe and enjoyed great sushi and the soultangsalat was amazing.

demian99
18.01.2023

Just a waitress. no one before us to welcome us for about 7 minutes. it was a special occasion and champagne we ordered was not available so we tried to order another and were told that they were not on the list. the wine card was poor. even if they keep a small weeping list, there are many good weeping that for 10-$15 they at bottle prices of $35- $50 so nothing too expensive. we take out in the rule and will continue, but will probably never eat again.

iorlova
18.01.2023

I've been here many times. always some of the best freshest sushi/sashimi in the city. also great creative rolling and noodel dishes. I'll go there whenever I have a sushi gift that's often.

christine-59
15.09.2023

We sat outside in their cafe area and enjoyed great sushi and the seaweed salad was amazing.

vickis
15.09.2023

Only one waitress. Nobody at front to greet us for about 7 mins. It was a special occasion and sparking wine we ordered was not available so we tried to order another and were told they didn't have any that were on the list. The wine menu was poor. Even if you keep a small wine list there are many good wines that retail for $10-$15 which would put you at bottle prices of $35- $50 so nothing too pricey. We usually do take out and will continue to but will probably never eat in again.

Menu

  • Rice & Noodles

    Tempura U-Don Noodles
    Tempura U-Don Noodles

    shrimp veggie tempura in broth

    $10.0
  • Maki-Mono*

    Nama Sake Avocado Maki
    Nama Sake Avocado Maki

    fresh salmon + avocado

    $8.0
    Nama Sake Quri Maki
    Nama Sake Quri Maki

    fresh salmon + cucumber

    $8.0
  • Soup & Salad

    Sake Kawa (Salmon Skin) Salad
    Sake Kawa (Salmon Skin) Salad
    $12.0
  • A La Carte

    Sakai Salmon
    Sakai Salmon
    $3.0
  • Entrées

    Tuna Masako
    Tuna Masako
    $12.0

FAQ

The restaurant also offers gluten-free meals.

The restaurant also takes various credit cards.

More information

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