Reviews - Etta
Reviews summary
Was Dominique Trommer at Etta a mag?
Came here for my company’s holiday party and now I’m obsessed!! We ordered multiple items and everything was delicious. We ordered steak and the bone-in short rib along with different pastas and the spicy potatoes-everything was seasoned well and the drinks were amazingly. Will definitely come here again! View all feedback.
What Keir Cranton dislikes about Etta:
We had a nice time at Etta. The place itself is nice, pleasant, festive, with a cool vibe. Service was good. The food was ok. I had the wood-fire chicken, which was pretty good and my dining partner had pasta which was likewise alright. View all feedback.
Reviews from various users
Last update : 15.08.2024
All the dishes recommended by the staff were absolutely delicious!
Get the fire baked focaccia and the crispy potatoes. Yummm!
I dined here for New Year's Eve and had a great experience overall. The service was excellent, the food arrived quickly, and the prices were quite reasonable. However, I had to take off two stars because the Cacio e Pepe was disappointingly watery and lacked flavor. A simple dish like that requires perfect execution, and it seemed rushed.
Great food and friendly service! A lot of people say how etta is great at accommodating groups, but I would also recommend if you’re a solo diner! I went by myself and my server was great and friendly (wish I remembered his name! I got the focaccia to start and highly recommend, then did the kuri squash and bresaola pizza which was delicious, and did the sunday for dessert. My fav cocktail was the mami diabla very delicious!
We’ve been visiting Etta for years now but my brother and his girlfriend were in town visiting and so we thought we should give this location a visit, and our experience was unreal. David was a fantastic server and took excellent care of us, the chef was also incredibly friendly and generous, and just all around the rest of the staff we interacted with were all super lovely. I’ve never left a restaurant as fat and happy as I did last night, and I think the team contributed to a longtime memory … – show
Etta blends modern, festive design with warm, attentive service and craft cocktails in a lively downtown setting. The menu highlights wood-fired dishes, shareable starters and baked treats—focaccia, wood-fire chicken and inventive pizzas earn praise—while a few pastas and simple dishes show occasional inconsistency. Fast, reasonably priced and group-friendly, Etta suits celebrations, solo meals and casual nights out.
