Locus Native Food Lab - Chiang Rai

Top cooking table restaurant in Chiang Rai, maybe in the north. Delicious and finger lick at every dish. Perfectly cooked and beautifully designed. Well balanced meal. Very talented cook. A must-see restaurant.

Great experience. This was more than a meal, it was a performance by the boss. Every ingredient and dish has its own history. Make sure to make a reservation in advance good and do not forget to try the rum!

The most beautiful cooking table in Chiang Rai, if you have plans to travel to Chiang Rai and you want to try a local kitchen with modern style, is the restaurant that I really recommend for you. All dishes use a local ingredients that tell stories. This course is about the history of Lanna and it is amazing how Chef Kong mixes history with local ingredients with French cuisine or international cooking methods. It's like eating and learning history at the same time. Amazing food, amazing stories, super creation! Totally recommended!

Great and much beyond expectation! One of the most unforgettable culinary experiences in my life. Very recommended!

The most outstanding meal I have had in Thailand, it was truly an amazing experience. The setting is beautiful in the heart of the Thai countryside, so make sure you arrive early to enjoy the view. Chef Kong is inspiration with his flavours and stories behind the dishes. It is like being at the 'ballet ' watching his team quietly and in time put together the dishes in front of your eyes. Chef Kong also has a wonderful selection of wines, all individually chosen by Chef and he is on hand to tell you about the wine and give advice. Was the most amazing night. Please note you need to book in advance.