Brasa jose dolores - Chía

Comida tradicional y familiar. En un espacio muy agradable para grandes, chicos y mascotas. La mejor carne asada y refajo desde los 80's, ubicada en multiparque y ahora después del Pricemark de Chia.

This "Piqueteadero" has exited for over 40 years and they have only gotten better with time- the meat, pork or beef is selected by you with ample choices- the add ons are extensive with the morcilla being my favorite along with the avocado guacamole- add on a little chili to make it even better- my mouth waters while i write this review- don't miss this place, is worth the drive and then go to Sopo, Alpina, for desserts-

This Piqueteadero has exited for over years and they have only gotten better with time- the meat, pork or beef is selected by you with ample choices- the add ons are extensive with the morcilla being my favorite along with the avocado

My grandmother used to bring me here when i was a little girl....it has been around for a long time. They used to be at multiparque and recently they moved further north. The menu hasnt changed nor has the quality. Their main attraction is ternera...a la llanera, pit roasted veal. It is tge best all around, no doubt. You order the amount of meat portions you want (one order is good for people) and whether you want it well cooked or a little more red. Then you pick your side dishes: roasted corn on the cob, yellow potatoes, arepas, guacamole, etc.... then you pay and they served it over a straw platter. Then you go buy your drinks at the next stand, and you can sit on tables, or outside on tree trunks, or on the grass. The staff is so nice. There are no plates or plastic ware unless you ask for it. Afterwards you can have some typical colombian desserts. Dont miss it!!!!

My grandmother used to bring me here when i was a little girl....it has been around for a long time. They used to be at multiparque and recently they moved further north. The menu hasnt changed nor has the quality. Their main attraction is ternera a la llanera, pit roasted veal. It is tge best all around, no doubt. You order the amount of meat portions you want (one order is good for 2 people) and whether you want it well cooked or a little more red. Then you pick your side dishes: roasted corn on the cob, yellow potatoes, arepas, guacamole, etc.... then you pay and they served it over a straw platter. Then you go buy your drinks at the next stand, and you can sit on tables, or outside on tree trunks, or on the grass. The staff is so nice. There are no plates or plastic ware unless you ask for it. Afterwards you can have some typical colombian desserts. Dont miss it!!!!