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Contribute Feedback What Silver Dime doesn't like about Chef Kwan's:
The man who takes food orders six days a week at this restaurant refuses to serve me. Despite asking multiple times, he simply says he doesn't know and can't help me. The other Asian employees and owners will take my order, but allow him to discriminate when he is the only one taking orders. While businesses have the right to refuse service with an explanation, I have not been given one in this situation. I am now co... View all feedback.
The man who takes food orders six days a week at this restaurant refuses to serve me. Despite asking multiple times, he simply says he doesn't know and can't help me. The other Asian employees and owners will take my order, but allow him to discriminate when he is the only one taking orders. While businesses have the right to refuse service with an explanation, I have not been given one in this situation. I am now considering seeking legal advice, as this type of behavior should not be tolerated without any reason or explanation. The management or owner will likely be informed about this legal issue at the restaurant.
I was very disappointed with both the price and the quality of the food at this restaurant. I ordered General Tso's chicken, potstickers, and an egg roll. The General Tso's chicken came in a one-size container for $15, with no rice or anything else included. The taste was not at all what I expected and was more like mild chicken wing pieces. The egg roll, which cost $2, was not even a proper egg roll but a small spring roll similar to what you can find in a grocery store freezer. The potstickers were sold individually for $2 each, so getting three of them cost me $6. While they were good, the overall meal cost me $24 and was a waste of money. The chicken was low quality and barely had any flavor, with small pieces and trimmings. I will not be returning to this restaurant as it is not worth the money.