Reviews
What Jung Sean doesn't like about Ujin Haejangguk:
There is nothing to eat at the famous feast...just salty fern porridge. I recommend you try more expensive and better food. It's cheap and tastes rough, so you might be lining up to eat it because it's not a big deal, but it's not a place worth lining up for to eat at all. Just make a reservation for a good place in advance. It's not friendly. The messy restaurant atmosphere is a bonus. Price per person: ₩30,000–40,0... View all feedback. What User likes about Ujin Haejangguk:
the place is the place to go jejus take over the hangover suppe. it has two popular dishes that are gosari yukgaejang and momguk. gosari yukgaejang is thick and almost from a porridge like consistency with a Korean color-brak that is an ingredient in normal yukgaejang. in this version it is taken to the next level and is the main ingredient, although it softens and almost mixed, instead of strict and chew like the no... View all feedback.
Reviews from various websites
I went to eat alone and it was delicious. It's a Jeju restaurant, but I liked it because they didn't tell me I was eating alone. Food: 5 Service: 5 Atmosphere:...
read moreThere is always a long line of people at Jeju Island's famous kuppa specialty store. Melty? Sticky? Warabi Bowser is very popular. It's more like rice porridge...
read moreThere is nothing to eat at the famous feast...just salty fern porridge. I recommend you try more expensive and better food. It's cheap and tastes rough, so you...
read moreService: Dine in Meal type: Breakfast Price per person: ₩1–10,000 Food: 5 Service: 4 Atmosphere: 3 Recommended dishes: 고사리해장국
Very satisfied except for the waiting time Food: 5 Service: 5 Atmosphere: 4
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read moreThe place is the place to go jejus take over the hangover suppe. it has two popular dishes that are gosari yukgaejang and momguk. gosari yukgaejang is thick and...
read moreWe woke our way here for lunch with rented car, parking available and 2000 won fee, we had a private room to eat, service was fast, menu got in Chinese words, w...
read moreA traditional Jeju style suppe with cut hen and sweet. highly recommended as typical Korean taste, but they must wait for a very long time until they taste thes...
read moreDelicious and authentic cattle soup in Jeju. Our tour for SCT Seoul to Busan Bikepacking Tour
The native Jeju Island soup here is delicious and unique. The soup has been simmering for 24 hours until the meat is exquisitely tender and flavourful. It come...
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