Indian Kitchen - Cheju

Perhaps the best Indian food I had in East/Switzerland. The building is beautiful and away from all other places, which means you have to drive here or take a taxi. The food was excellent, the curry and Dal above all. It was also relatively cheap for the quality and size of the portions.

Good place for Halal food. We spend around 80000 won for 4 people. I highly recommend Lamb Tikka and Butter Garlic Naan. The chef came from Nepal and he is so friendly.

The atmosphere was a soothing, intimate experience. The decor was elegant and yet modern. I ordered cheese, butter and garlic naam bread. It was wonderful! Also ordered the butter curry (best had I) it was very rich, creamy and full of taste. Had the Tandoori chicken. The spices were amazing and finally the chicken medicine that had amazing spices in every bite. The service was also wonderful. I will definitely revisit this restaurant and recommend it hands after those who love Indian cuisine!!!

A beautiful glass house in a sweet little garden, and in the night when the sky darkens, it looks like a cozy modern restaurant in Scandinavia. in reality it serves well made Indian cuisine in the west of the island jeju, korea. a nice change if they want something different than the usual Korean tariff. we had the wiper tikka masala (vegetarian), huhn tandoori and garlauch naan. the portions were quite huge, and the huhn tandoori was well grilled and quite spicy, but addicted. a beautiful environment and novel kitchen on the island, and the service was good. I can see why the reviews are so good.

Excellent Indian food. Not only that they have many vegan options that are hard to find in Korea, it's really delicious, and I was already often in India. I recommend that you come to dinner at 19 because they close the kitchen at 20:20, including deserts. Very recommended!