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Contribute Feedback What Адам Васильев likes about Auberge de Pralet:
a Wednesday at noon, the restaurant was full . coffee plate at 9 €. everything is excellent! service is fast!! the boss is strong to cook the beef "blue and hot"!we have very well eaten. View all feedback.
What Dorothée Humbert doesn't like about Auberge de Pralet:
I was 3 times eaten in this restaurant, very good food but waitress mediocre not friendly and too familiar with the guests (suns ) and add unordered menu as we were a large table View all feedback.
At the foot of the castle of chaumont ... parking cars behind the restaurant ... pretty terrace (beautiful dining room so bad weather) ... friendly reception ... Southwest specialties ... excellent value for money !
We had a very good evening with a delicious slow meal between the dishes. I found that the red wine was served in the glasses or we drank the rosé wine, that's what I'm not putting the mark of 5.
A Wednesday at noon, the restaurant was full . coffee plate at 9 €. everything is excellent! service is fast!! the boss is strong to cook the beef "blue and hot"!we have very well eaten.
Always a pleasure of the welcome, very nice boss with his midday accent.Very good curls and in week the dishes of the day are copied and of good quality.
Very good meals the dishes are excellent ... we have feasted with the foie gras the nuts of saint jacques the service is good as
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