Reviews
What User likes about La Cote d'Or:
I had dinner here with a friend while fishing the upper Seine. This is a classic small-town French hotel restaurant serving excellent food. The outdoor area is very nice, as is the interior. The well prepared and presented dishes are in the classic French style, the mostly local wine list is excellent and reasonably priced, and the service pleasant and attentive. A fine choice in this lovely village on the Seine. View all feedback. What User doesn't like about La Cote d'Or:
This should be the best restaurant in town. What a disappointment. The "entree", a fish pate, was almost frozen , dry, and tasteless. We hardly ate it. The main course, a dos the truite, was ok., but not special. No sauce, and full of bones. "Le dessert" wasn't better then that of a famous food chain... We do not understand it, is it so difficult to make good food for a normal price? Here in Chatillon sur Seine, we c... View all feedback.
Reviews from various websites
This should be the best restaurant in town. What a disappointment. The "entree", a fish pate, was almost frozen , dry, and tasteless. We hardly ate it. The main...
read moreMystified by the positive reviews of this Fawlty Towers style dining experience. The food is broadly OK, but it came so slowly and unprofessionally served (no w...
read moreThere is some very skilled cooking going on here employing some of the best of traditional French technique but with modern presentation. We ate warm fruits de...
read moreWe went with a couple of friends to stay the night at this place. The food was seriously delicious, incredibly good! The hotel is a little bit old and could do...
read moreRemarkably good food for the price, with three levels of set price menus offer a good range of options for all budgets. We had the €22 menu which was perfectly...
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read moreCadre, ambiance, présentation dans l’assiette un peu vieillotte. Carte des vins totalement à revoir. Dommage que le jardin n’était pas ouvert alors qu’il faisai...
read moreBonjour, Carte : Oeufs en meurette, sauce faite trop rapidement, sentait fort le vin, manquait de finesse Plat principal, Fromage, dessert, nickel Pour le vin u...
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