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Contribute Feedback What Bernard Gallet likes about Brasserie Du Marché:
The best brewery or I could eat, excellent personal service great, warm welcome, food really very good cooking as requested, for drinks nothing extravagant but still really good View all feedback.
What Stéphane Rousseau doesn't like about Brasserie Du Marché:
We ask for a cocktail, not possible, technical concerns. Take 2 salmon and a wolf Several minutes later, we come to tell us that it is not possible, day fishing, fresh products. Beat us on the black spot, straight out of the freezer, cooked with water, without flavor and vegetables out of the box, not even a neighborhood View all feedback.
I went there today. I'm asking management a question. How long have we been in the hallway? I was badly received to vomit because I'm sitting next to the pseudo-director who said I had a meeting. Where's my question since when do we celebrate meetings in the hallway? Does she have an office?
Excellent meal delicious cooking perfect efficient service. Nothing to say again. Bravo.
Even if the place is warm, it is not up to what is described in the map and prices displayed. If you want to lose your money, then take a prestigious hamburger to 19 euros, made with industrial hamburger bread, accompanied by frozen fries... prestige there's only the price.
The best brewery or I was able to eat, excellent personal service great, warm welcoming, food really very good cooking as requested, for drinks nothing extravagant but still really good
We ask for a cocktail, not possible, technical concerns. Take 2 salmon and a wolf Several minutes later, we come to tell us that it is not possible, day fishing, fresh products. Beat us on the black spot, straight out of the freezer, cooked with water, without flavor and vegetables out of the box, not even a neighborhood