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Contribute Feedback What Gabriel Lombard doesn't like about Café Zeph:
Mixed welcome. For dishes: frozen fries, steak cooking in unrespected burgers. Risotto bits and abundance: not cooked enough and I did not find the taste of abundance. When desserts: the jam of the blueberry pie had a taste of mold. The bottom of the tiramisu was liquid, it was said to be a brick English cream. Extremely disappointed especially with regard to the price: 107€ to 3!!!! View all feedback.
I enjoyed the reception of the young man at the bar, the manager and the staff, even during peak periods. I ate there twice, and the second time without reservation. The staff gives a lot of their person to quickly serve all customers. I loved the burger and a speciality based on poultry. I enjoyed Savoie's wine a lot. I'll be right back because I'm about to settle in this village.
Small very friendly restaurant with a very good reception. The staff is very kind and our server was great. For me the tartiflette was excellent and the goat salad as well as the burger, very good with a nice presentation. The view of the mountains is a plus. I recommend without hesitation.
Very warm restaurant. Nice and relaxed atmosphere. Plat very copied in good price medium €€. Very welcoming staff in small care. You're gonna have a good time.
Beautiful frame... very welcoming staff... Excellent and beautiful organization in the service
Very friendly staff. Nice atmosphere. The fondue is very good. I just regret the amount. I stayed on my hunger. Good address. I recommend
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