L'émulsion - Chassieu
L'émulsion
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Good meals but disappointments compared to excellent reviews and value for money. the fish dish (bar with carrots) was really a pleasure, but the entrance and dessert made me less conquise: to 15€ the entrance that I expected to have good tomatoes with taste in my plate and a well creamy burrata (announced in what was not the case (even if the marriage with balance was top). He says a good time with welcoming staff and a very good dish.
The welcome is perfect: friendly and very kind. the boards to share are excellent, the desserts succulent. We had a very nice evening here where we will certainly return.
High restaurant, nice service, and especially excellent meals. I highly recommend it.
Very mixed about this restaurant... the food is good but the portions may need to be reviewed for the foie gras starter (which in my opinion is more akin to an appetizer quantity). I order a tomato salad as a starter, it comes with a burrata stuffed with pesto, however mine did not contain any, it was only when I asked the waiter that I was told that there was no has more pesto in the kitchen (something I can totally understand but I would have preferred to be told about it rather than see if I would notice) Additional downside regarding the prices of drinks, the mojito without alcohol is sold at the same price as the one with alcohol, but this is not indicated anywhere on the menu. There is only the normal mojito on the menu but if you request it it is possible to make one without alcohol (which generally costs less) I leave a little disappointed with my experience, too bad
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