Reviews
What ინგა სარქისიანი doesn't like about Auberge de la Boiserie:
brown burglaries on walls and ceiling, apparent electrical installation (white goulottes on brown background, that's great! Especially with the derivation boxes and the outdoor spots fixed inside on the lamps..the curtains were probably white one day, the lasure plunges on the carpentry. Anyway, it smells misery. However with a menu at 13,20€ cold buffet entry - plate of the day-dessert without wine or coffee, you wi... View all feedback. What Michel Nadal likes about Auberge de la Boiserie:
Located on the edge of the national 141, this inn seems suspended in time with its paneled decor from the 70s and 80s. Open during the week, the lunch menu at €16.50 offers a cart of hors d'oeuvres, a main course and a choice of dessert. Welcome and simple and friendly service, road atmosphere and family cuisine. Excellent couscous and gratin dauphinois. View all feedback.
Reviews from various websites
Très bon accueil, un menu buffet de hors d'œuvre, plat, buffet de dessert à 16,50€. Plat copieux et bien cuisiné. Ambiance sympa, vaste parking. Nous étions de...
read moreDès l'entrée je suis retombé en enfance avec les odeurs de cuisine le patron n'est pas avare en anecdote un vrai bonheur
Que dire, un moment mémorable mais dans le top 5 des pires expériences. Une décoration qui n'a pas été actualisée depuis les années 80. Des vitres sales. Une cu...
read moreOn sort de ce restaurant et on a encore faim.hors de Prix!!! 3 bouchées de bifteck et et 3 mini légume plus un panaché pour 25 euros!!!
Bon emplacement, serveuse adorable mais...repas très moyen Buffet de plats industriels, pas de goût. Tomates farcies pas bonnes. Dessert assez bon, surtout le f...
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read moreFrame of another era, no-interest and no-interest dessert buffet and main dish more than doubtful (fly flesh reconstituted in escalope ) it's not good! You have...
read moreEven if the welcome is nice, the suite is more than disappointing! The entrance buffet has nothing original and the poultry net served this day was immangeable!...
read moreWorthy representative of the French cuisine .the dishes are neat with subtle tastes.A chef of car-acter who loves are work. The resto room is simple but welcomi...
read moreBrown burglaries on walls and ceiling, apparent electrical installation (white goulottes on brown background, that's great! Especially with the derivation boxes...
read moreVery dirty restaurant ,undoubted building in very bad personal condition unfriendly, always the same dishes that come back no change on the map, restaurant clas...
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