Reviews
What Pierre Bourgeois likes about La Verrière:
I would have like to have given stars but the value for money and the food did not quite deserve the stars. We did have a very pleasant lunch and the service was star. We had just expected a bit more considering...the reputation. Still worth a visit. View all feedback. What Jeannine Maillet doesn't like about La Verrière:
Despite the pleasantly informal waiter, the place as a whole is formal and cold, and was filled with bored-looking folks who were staying at the hotel next door. Had a lobster entree with microscopic quantities of lobster. Like a really good place, the portions...were small (I have no objections to that part of the gourmand style, and serving to enjoy each bite better). But unlike a really good place, the flavors wer... View all feedback.
Reviews from various websites
Despite the pleasantly informal waiter, the place as a whole is formal and cold, and was filled with bored-looking folks who were staying at the hotel next door...
read moreI would have like to have given stars but the value for money and the food did not quite deserve the stars. We did have a very pleasant lunch and the service wa...
read moreDifficile à noter ! Les plats servis étaient bons , vraiment bien cuisinés mais :le choix est très insuffisant dans le menu à 38€ , le minimum serait de propose...
read moreUne valeur sûre sur Périgueux. Cuisine fine, accords mets/vins irréprochables, service sympathique. Nous avons beaucoup aimé.
Menu a 26 euros pour taboule en entree, andouillette puree, et dessert( tres correct ) sans mis en bouche un peu juste pour cet categorie de resto
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