La Fruitiere - Chamonix-Mont-Blanc

Very hot setting. Very welcome. very good and well served dishes! However, I was really disappointed by the amount of lobster in my lobster roll plate. Taking the most expensive dish of the card, I thought I had a lot of lobster and I had some pieces running after. I told the head of the room who came to ask us. He seemed to have little interest in me. Our adorable waitress told me that she agreed with me, but that she had little weight in the decisions taken. I hope management will take my comment into account. for 36 euros; It's a little expensive.

Pleasantly surprised I was full of a priori on this place I had the opportunity to discover a hotel and a restaurant with a rough and sleek setting a very helpful staff, impeccable service of very tasteful dishes, everything is fresh and of quality the prices are like the high-altitude restaurants in chamonix, expensive but it is the assurance of a beautiful evening, the restaurant always serves at 22:30 and the bar at 2

One of the best tables we've tested to chamonix. all the restaurants of soft madness are not of the same level, but with the fruitier the dishes are greedy, and respect the products. a very friendly service, a relaxed atmosphere.

We went to the sweet madness of Chamonix for the closing of the 2023-2024 season and we loved it. The dishes were good and refined. Top service and a great atmosphere. No waiting, no pressure. Thanks to the manager and his team for this great evening. We will definitely come back

What a lovely surprise this place perfectly masters the balance between refinement and authenticity! Our meal would not have been the same without our server Paul who, through his energy, his professionalism and his concern to give us a unique moment, means that we will remember this magnificent meal for a very long time! THANKS !