Aiguille du Midi - Le 3842

Beautiful experience in this small restaurant of (very) high altitude. Visited with family during our visit to this incomparable site. Nicely cooked dishes that quickly chased our fears of "tobish restoration" of altitude restaurants. Mouth, entrance and main dish have enjoyed us. Small flats, if you need to mention them, will be on a meat served without feculating and desserts that, while being of quality, were a hair below. But an irish-coffee more "irish" than "coffee" will have ended to reconcile us with life. And a very friendly and benevolent service, we really felt “received”, something we appreciate when we visit a restaurant. Price not necessarily given, but remaining correct given the situation.

Beautiful moment to live, but remember that you are at 3842 m for digestion

We enjoyed our meal in this restaurant. The dishes are of quality and it is fun! To test without hesitation Just think about booking in advance

We visited it on June 11, 2017. It is a small, comfortable restaurant in the same block after landing from step 2 of the cable car of the noon needle, that is, before crossing the bridge on the other side. it was a cold cold outside and it was a feast to sit in the heat inside and watch through the windows the majestic snowy mountain outside. Although substantive meals are also available, we only had croissants and coffee. the atmosphere is superb and the rates were reasonable: the coffee cost about 3.50 euros. excellent place to rest for a moment and eat a piece after exploring the terraces, or the cable car, or elsewhere, a trip to the panoramic white mountain and before going down to the cable car to return to the ground.

Delicious meal from entry to dessert. A big bravo to the chief! The service is impeccable. Thanks for the kindness of the young waitress.