Reviews
What Edgar Tromp likes about Hotel Radio:
Business dinner with seven colleagues on night before a client meeting.Lovely room and attentive service.We ate a set menu of:Amuse bouche of radish foamRavioli of foie gras in a yellow pea brothVeal sous vide with dandelion leaves and herbsMadagascar chocolate deliceThe most remarkable trolley of petit four including a citron marshmallow like angel breath.All in all an exquisite meal that words cannot do justice.Go View all feedback. What Mac Reilly doesn't like about Hotel Radio:
All in all a disappointing experience! Only one course of the menu tasted like a Michelin star dish; the starter tasted like gurke, but the fish contained seemed not present (why this heavy knife for a foamy dish? and the dessert... was mainly cream with a band of sugar outside dissatisfied and partly unfriendly service (not even wondering if the dish tasted well but often makes noise when the dishes unsuitable recom... View all feedback.
Reviews from various websites
We could not dream for a better romantic evening: a warm welcome, a cozy atmosphere, smile, a deep kindness. Thanks to Caroline Mioche and her team, Dominique,...
read moreAll in all a disappointing experience! Only one course of the menu tasted like a Michelin star dish; the starter tasted like gurke, but the fish contained seeme...
read moreExpected great things from Hotel Radio restaurant but was badly disappointed. The dining room is very pleasant; well lit; comfortable and noise levels were OK e...
read moreIf you like 1930s architecture, this is the place for you a must! The entrance foyer with its art deco door and staircase are the perfect introduction. The buil...
read moreExcellent welcome, excellent food and staff, it cannot fail at all, beautiful building beautiful evening, would highly recommend for this particular occasion.
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