Bugao - Feedback
Reviews
What Ignacio Chacón dislikes about Bugao:
too many things in the letter did not have them. said this, the products and dishes they made were well prepared, with good quality and very adequate presentation. View all feedback.
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Last update : 25.10.2023
The staff were attentive, and helped me navigate the menu to take account of my food intolerances. The menu is full of interesting options and the food is fresh and beautifully presented. The restaurant is nicely decorated and in a good location.
Last update : 23.02.2023
Too many things in the letter did not have them. said this, the products and dishes they made were well prepared, with good quality and very adequate presentation.
We went for the crewman's recommendations and did not disappoint us. spectacular all the dishes related to tuna. all different and to which best. very friendly staff. if you go to ceuta you can not miss it.
A show. Super professional staff, all the details taken to the millimeter, very kind... and the food another level. We had to try a few things and if one was good, the next one was better. special mention to the chrome of rabo and papada. dessert of milhoja very. They don't have us there again.
Good restaurant in ceuta, the most laureate and recognized of the city. It is now more accessible since it can be arranged at table inside the premises. are tapas and food different from that you can find in other places in ceuta, highlighting the good product, especially the tuna.
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