Images
ContributeReserve now
Feedback
Contribute Feedback What Filippo Tozzi likes about Pizzeria 4 Camini:
I 'm a cheerful consumer of takeaway pizza, I usually go there every weekend. I recommend to those who don 't want to miss out on good pizza, cooked in an exclusively wood-fired oven: Stop by Emo, owner of the Restaurant Pizzeria and trust Stefano, the expert Pizza Chef. Just say that I sent you, through this message , You will be entitled to a free spritz. View all feedback.
What Gabor Szauer doesn't like about Pizzeria 4 Camini:
We've been coming here for ten years, we use to park there. Everything was good, the food was a favor, the coffee... But the new owner or tenant wants to disturb me all the time, he even took out the garbage placed in the bin and brought it back to the truck. Hospitality 0!!!!!!! View all feedback.
I 'm a cheerful consumer of takeaway pizza, I usually go there every weekend. I recommend to those who don 't want to miss out on good pizza, cooked in an exclusively wood-fired oven: Stop by Emo, owner of the Restaurant Pizzeria and trust Stefano, the expert Pizza Chef. Just say that I sent you, through this message , You will be entitled to a free spritz.
We've been coming here for ten years, we use to park there. Everything was good, the food was a favor, the coffee... But the new owner or tenant wants to disturb me all the time, he even took out the garbage placed in the bin and brought it back to the truck. Hospitality 0!!!!!!!
Very welcoming place.. with excellent pizza worth ten to try
Really good penne angera worthy of the name... Excellent meat... nothing to complain about... One of the best places I've had dinner... Well done see you soon
I've been here several times and have always had a great time. Excellent cuisine and excellent pizza.