Nobadis - Cervera

We visited on December 8th for the celebration of my wife 's name day. This was our first visit to the restaurant but we are familiar with the proprietor. The s... read more We visited on December 8th for the celebration of my wife 's name day. This was our first visit to the restaurant but we are familiar with the proprietor. The staff were warm and welcoming and the restaurant is very well laid out with good room between the tables. The menu was great, with cold and warm appetisers provided for the whole table and then you choose your main course plus dessert. The appetisers were very generous, consisting of bread with tomato and ham, tempura whole langostines, pan de coca with goats cheese, mussels, ceviche. I might have forgotten something! Everything was delicious and freshly prepared. For our mains we were all over the place, I had steak, some of us had paella (marisc) plus a salad and a butifarra (traditional sausage) The food was consistently excellent and we ended up sharing each others. (apart from my steak which was in the no share zone) Desserts were amazing and it 's important you order the tiramisu with only 1 spoon. It must be selfishly consumed with no assistance from people that just want a taste or you 'll lose it. Coffee, wine, water all included. An excellent place to visit, the owner is constantly checking everything is fine and the wait staff are great.

I had doubts between putting 4 or 5 stars, I fell at the end for 5 because the doubt is in my personal fall. I'm a fan of the carts and I came from the quasilit... read more I had doubts between putting 4 or 5 stars, I fell at the end for 5 because the doubt is in my personal fall. I'm a fan of the carts and I came from the quasility to your restaurant. But we're going to what interests. first it has been the trinxat, a constructive “critical”, better the cansalada a little thicker even if it is in less quantity. and in a personal capacity he lacked garlic. but this is very personal and I understand that the dish is prepared like this, everyone doesn't have the same drop of salt, spicy, garlic. second a paella, and this is what has been decanting the 5 stars. drip and cooking, perfect, apart from being menu and understanding the costs and what can be put or not, is 10. I always understand it's from a menu, I prefer a shrimp and good that not 20 small and bad. in general, a very pleasant and rich surprise at a menu price more than correct for the eaten and served. happy to go and when I get back to the area I know where to go!

Acceptable quality, price and service. I lack originality in the menus that are usually boring read more Acceptable quality, price and service. I lack originality in the menus that are usually boring

I ate from the menu, fast, simple and falling, to come another day and try the letter read more I ate from the menu, fast, simple and falling, to come another day and try the letter

An ideal restaurant to go to eat. very friendly staff and homemade food (to the skillet). read more An ideal restaurant to go to eat. very friendly staff and homemade food (to the skillet).