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Contribute Feedback What Antonella Sala likes about Albergo Bar Ristorante Passo Del Cerreto:
The Cisa Pass is currently frequented by rare travelers. Reason for which public exercises work little. But the manager a woman) proved kind, helpful, to the hand. We did not have lunch but only made a stop, but we felt welcomed, satisfied with our requests. To admire. View all feedback.
What Alberto Grasso doesn't like about Albergo Bar Ristorante Passo Del Cerreto:
Bad experience in summer 2022. Absolute disproportion between the service received and the high cost paid: overnight stay in a very modest room, paid 60€ per night per person (half earned, with breakfast juice (coffee and briosche). Managers seemed interested in using the company as a money machine, without any attention to customer satisfaction. View all feedback.
Place to forget Food: 1 Service: 1 Atmosphere: 2
The Cisa Pass is currently frequented by rare travelers. Reason for which public exercises work little. But the manager a woman) proved kind, helpful, to the hand. We did not have lunch but only made a stop, but we felt welcomed, satisfied with our requests. To admire.
Perfect for a warm refreshment during a motorbike ride. Cosy place with beautiful view of the valley. Service: Dine in Meal type: Lunch Price per person: €20–30
In absolute one of the worst places where I ate for quality price ratio. We park the bikes and the lady of the club approaches immediately telling us that the parking is private and reserved to customers. We decide to stop after requesting availability of fried dumpling. When ordering (without having introduced us any menu we are told that the fried dumpling is not available. . We fill up on a polenta with hunting that had nothing at all, but it was simply a jerk. We also take a bottle of water and 1 dessert to divide into 3. Final account 72 euro. Too bad I paid a friend of mine without commenting on anything because if I had found myself I would certainly not have expressed my opinion.
Bad experience in summer 2022. Absolute disproportion between the service received and the high cost paid: overnight stay in a very modest room, paid 60€ per night per person (half earned, with breakfast juice (coffee and briosche). Managers seemed interested in using the company as a money machine, without any attention to customer satisfaction.