Reviews
What Roberto Battista likes about Il Cacciatore Di Likaj Erdije:
Rather good and freshly made local dishes, including based on truffle and boar, and excellent pizza and focaccia. Can get noisy when busy. The people are very friendly. View all feedback.
Reviews from various websites
Great food cheeks fabulous balsamic vinegar, dumpling, tigelle, cured meats.) kind waitress and honest prices!
Fast and precise staff, abundant and good food
We stop and discover a rustic trattoria, simple menu but excellent raw material. at noon full as meeting point of many workers, thanks also to fixed prices desp...
read moreI would say very good experience now it is said so when you are well in a restaurant) we ate delicious meat cooked in the grill with white and red bird beans. s...
read moreFamily place, well maintained but simple. Friendly and attentive staff to the needs of the customer. I ate quite well, excellent growing.
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read moreThis place gives the impression of being a bar at the entrance, but their services are complete. Had a nice meal even after the regular lunch hours.
As soon as you walk through the door of this restaurant you notice it has a warm, modern ambience. The food is great; virtually everything is home produced and...
read moreRather good and freshly made local dishes, including based on truffle and boar, and excellent pizza and focaccia. Can get noisy when busy. The people are very f...
read moreI've found this place on the main street from Norcia to Spoleto on a Sunday noon. I expected to find a place in which eat some sandwiches or tipical turistic fo...
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read moreI have been traveling around Europe for the past 3 weeks and have eaten in numerous restaurants. The overall service and food at the Osteria Pizzeria Cacciatori...
read moreVery good food and friendly staff!
Great pizza, great service
The service was good, the grilled vegetables and the salad was very tasty. The large pizza was big enough for 3+ people, nice dough!
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