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a little cold (in some areas of the restaurant room you would believe in the cellar given the lack of windows). vegetables are varied and very good, like desserts. on the other hand, the price is rough: it looks like there is a meat package at almost 9€, a fish package at 7.30€ regardless of the fish or meat type. Too bad that these prices are not variable because the price per kilo of beef is not the same as that of... View all feedback.
A little cold (in some areas of the restaurant room you would believe in the cellar given the lack of windows). vegetables are varied and very good, like desserts. on the other hand, the price is rough: it looks like there is a meat package at almost 9€, a fish package at 7.30€ regardless of the fish or meat type. Too bad that these prices are not variable because the price per kilo of beef is not the same as that of poultry!
Wide choice, good renewal of inputs, dish, desserts but the quality of products not always at the height of the price and especially excessive applied margins on some products!.
We're not eating bad. The chefs are really nice. great choice.
The food is correct. The price seems to me a dear to quality. The cooks are nice, some of the staff ladies are cold. it is rather cold in winter (late heating) and cold in summer (climatization that blows a cold air stream)
Not always nice. really average food quality.
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