As Eiras Lires Costa Da Morte - Cee

Seafood, Dining, Meat

As Eiras Lires Costa Da Morte

As Eiras Lires Costa Da Morte
4.0 / 5 (2228 reviews)

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Last update: 03.05.2026 from: Mark

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★ 4 / 5 from 2228 reviews
teresa17
15.03.2022

Making the way of fisterra to muxía, you leave a few meters of the itinerary of the road and in this restaurant besides quality in the products you will find a charming service and attention. a place to replenish strength and it is joto half the way between fisterra and muxía. a good choice.

dario-gimenez-1
15.03.2022

Stop for breakfast and the coffee was very good.

lara-gamez
15.03.2022

Excellent hotel restaurant, we were able to enjoy it in our pilgrimage to Finisterre, we visited the hotel and enjoyed its restaurant, the octopus and the exquisite zamburiñas and a service with an exceptional situation in the population of lires with a charming environment. in the photos the exquisite ration of zamburiñas and a view of the river from the hotel room. recommended.

mark-sharovsky-fox42
03.05.2026

I made a reservation by phone and in the evening a nice man met me and helped me to check in to the best suitable domicile ever imaginable after 30 km of walking. Everything was clean, shiny bathroom, fresh towels, fresh toilet, shampoo and gel available, window view amazing and the best part that i didn't need to do any extra steps and could just use an evelator to my room. Also they had stamps for piligrim passes down at the reception desk and a huge pilgrim made out of wood in front of the albergue. Amazing place, would recommend. The beds in 8-men room were at €20 if you want a lower one or a €18 for the top one. A hotel room with a private shower for two was €60. Very fair prices.

jay0861
25.11.2023

Always GREAT Review of As Eiras Costa da Morte Pending review Being a great enthusiast of the ‘Costa Da Morte’, I look forward to experiencing new sights, sounds, and FOOD every chance I get. A staple event for me and my family has always been to experience a great dining experience at AS EIRAS, in the picturesque town of Lires, Cee. Dining at AS EIRAS is a fail proof, and always greatly satisfying experience. And, from what I can tell, the news is spreading, as more clients are making a stop at this establishment. AS EIRAS is also a stop for adventurers of the CAMINO de SANTIAGO (The WAY); It is part of the MUXIA FISTERRA leg of the famous trek. It is wonderful to see all the ambiance of young and not so young adventurers hovering about the AS EIRAS Inn. Let’s get back to the wonderful experiences we have had dining at AS EIRAS. The traditional Galician dishes are spot on. Don’t forget to try the Calamares (Squid), Pulpo (Octopus), and Navajas (Razor Clams), Percebes (Barnacles). They have a daily menu with plenty of variety. The wine selection is also very good. By the way, my daughter is completely obsessed and addicted by the Carne Asada (when available) served at this establishment. I did some preparational research this year, prior to going to AS EIRAS on their facebook page which convinced us to order the STEAK, or as they call it, Chuleton de Vaca Vieja. Simply said, it was unbelievable. The flavours, the tenderness, and the presentation are true talking points. Did I say, it was unbelievably good…. I complimented Pablo, the manager, on the fantastic dining experiences our family have had at AS EIRAS. He told me that the key recipe is ‘QUALITY’ and he would never jeopardize that. Makes sense Keep it up!!

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