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Contribute Feedback What User likes about Os Loureiros:
We asked for a perceb lid and there was a more than considerable amount; centollo croquettes, the best croquettes I've eaten, its taste was like eating the centollo alone; and some very rich shrimps. attention is very good and pleasant. We'll definitely be back! View all feedback.
What User doesn't like about Os Loureiros:
We went to Holy Week to see the high ria, and stopped to eat in this place. First we take a portion of percebes accompanied by a bottle of albariño, and second homemade meatballs. all very rich, especially the Percebes. the deal was right and the price was very good. for the two of us we pay less than 30 euros. We will definitely come back. View all feedback.
The great views, the fantastic food and attention of the fabulous guys, take your time to explain to the customers how they eat the percebes. great with capital letters.
We went to eat and visit the city, as we were next to it, on the cliffs. We asked for octopus, razors, ham and raxo. the octopus was a bit hard, and the raxo also the chrome and the very rich blades, as dessert a cold cheese cake that was quite rich. very nice and fast service.
Un lugar acogedor con comida casera y unos percebes exquisitos. El precio es económico y el trato por parte de los propietarios es excelente.
Fuimos a visitar las Rías Altas en Semana Santa y decidimos parar a comer en este restaurante. Para empezar, pedimos una ración de percebes acompañada de una botella de albariño, y de plato principal elegimos albóndigas caseras. Todo estaba delicioso, especialmente los percebes. El servicio fue correcto y el precio muy asequible. Pagamos menos de 30 euros por los dos platos. Sin duda, volveremos.
Comimos en el exterior del local,comodisimos muy bien atendidos. La comida perfecta,variedad de racciones y disfrutamos unas cuantas ,bien preparadas y abundantes. Recomendable sin ninguna duda !!!
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Seafood
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