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We celebrated a birthday on Sunday noon. 23 people! has the apéro charcuterie then a paela as I have never eaten with a flavor and a fresh applause by all invites a cream burnt down to the kitchen a lady of a kindness and professionalism out of standards there has been no waiting to eat I strongly advise if you want to spend a good time and you feast the taste buds with good cooking View all feedback.
We celebrated a birthday on Sunday noon. 23 people! has the apéro charcuterie then a paela as I have never eaten with a flavor and a fresh applause by all invites a cream burnt down to the kitchen a lady of a kindness and professionalism out of standards there has been no waiting to eat I strongly advise if you want to spend a good time and you feast the taste buds with good cooking
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