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Contribute Feedback What User likes about Xún Yú Sī Kǎo Roast Fish:
The fried fish in sauce appears to be a popular dish in the city, and this restaurant does it well. They serve live Murray Cod for AUD 36 per pound (AUD 80 per kilogram). Our... View all feedback.
What User doesn't like about Xún Yú Sī Kǎo Roast Fish:
The meal was at best mediocre. Of everything I ordered, I would definitely recommend avoiding the lamb-spoke! They charge over $12 for what should be a $6 dish, but it really doesn't live up to expectations. View all feedback.
Bruh my sister ate a plastic out of your rice Service: Dine in Meal type: Dinner Food: 1 Service: 1 Atmosphere: 1
The food is tasty but the portion sizes are small for their price. We ordered a shredded pork and eggplant in ginger sauce among other items. It was the cheapest at $20.80 but there was NO PORK! When we asked the staff, they couldn’t understand what we were asking. Then the chef came out and confirmed there was no pork. When asked why, he said it was because some customers don’t like pork!!! They still charged us $20.80. Service: Dine in Meal type: Dinner Price per person: A$20–40 Food: 2 Service: 1 Atmosphere: 3
How can I put it? When the couple's lung slices were served, they were all shocked. I had never seen such a scrawled appearance of the couple's lung slices. For more than 20 dollars, I felt really speechless. A few thin slices of beef were added like Lanzhou beef noodles. A few slices of soft lungs that look like water-injected lungs or tripe [it tastes like fatty meat and tastes really a bit disgusting. It may have been frozen for a long time, so the seasoning is only edible. The boss’s cooking is really not kind, and it’s completely overpriced. The portion of the teppanyaki rice is small, and every time it is served with a pile of rice, there is not enough rice. It is near the school and there are not many choices. Food: 2 Service: 4 Atmosphere: 3
I can only say that the service attitude of the guy is great. . . Just because I said I don’t eat onions, there were green onions when the food was served. The guy just used chopsticks to pick out the onions for me The service attitude was great. I even said it didn’t matter, but the guy insisted on picking out the onions for me. Too bad. Love the service attitude here! ! ! Price per person: A$180–200 Food: 5 Service: 5 Atmosphere: 5
Good taste but a bit expensive and the waiters don’t pay attention to the tables. Service: Dine in Meal type: Dinner Price per person: A$40–60 Food: 5 Service: 3 Atmosphere: 3 Recommended dishes: Grilled Fish
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