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Contribute Feedback What Frédérique Colin likes about Foie Gras Robert:
Intractable side in explanations during the visit of the farm raising duck with foie gras. Nice degustation of products. And even better if voys picked up to eat. Convivial,field,menus with enough choice. Ultra fast service and everything is excellant. Visit not to miss during your holidays. Bravo View all feedback.
What Radka Bauer doesn't like about Foie Gras Robert:
Fats full of vein and not good to taste, more than 30 euros we gave chicken. The magret is not bad, but not the taste of duck. Too bad you killed ducks to do that. View all feedback.
To visit, do not forget the evening snacks crust, beautiful shop, good products, nice welcome.
Friendly place and irreproachable welcome. We eat very well, good value for money. I advise you
A visit of the farm very enriching and which erases all the a priori we have on the gavage of ducks and geese (we could listen to mr robert for hours, it is an open book! , of high quality and delicious local products and a warm welcome make my experience at the farm robert an excellent souvenir !
On holiday currently on the cat a vitaterne we made the visit yesterday evening a happiness all is very well explained yves is of a kindness that we made a snack crust a happiness full meal the servers are of a kindness too we spent an excellent evening good continuation all is very good
A rarely equal welcome and a visit to the farm imprint of passion for their profession. Products of quality respect for animals at rdv . Go!
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