L'avella - Cati
L'avella
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We have a lot of atmosphere, the very nice place, the great food, and the perfect price, I wanted to put a 4'5 but it hasn't left me the app
We wanted to go to the truffle menu, but it was no longer. We caught the Easter menu. price 40€. four tickets . a second option, dessert, drink, coffee and pasta. very well presented, correct amounts. Don't get hungry, but on the contrary. We were at a round table for 10 in the outside dining room they have. very well. attentive and very cordial service. we were very happy. ratio quality very good price. I put photos to avoid explaying on the dishes. the only glue, the heart of the sepiad alcachoke, was in the unpublished leaves of the alcachoke, could be improved.
I've been on many occasions, everything's still as good as a little worse. dishes are almost the same, but the normal day price has risen to too much for almost the same dishes. the new ones give them an increase with which they can put in the correct and friendly service. command. the normal seafood crep. The truffle and mushroom canelon, well. the grilled vegetables and cheese. excellent cod. The turkeys changed them, they weren't cool. the normal lamb. the very good desserts, the excellent requeon.
Wonderful restaurant. Stunningly location, lovely food and service. Highly recommended for lunch or dinner. Fab menu.
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