Vinicolo - Catania
Vinicolo
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The chef mixed plate tasted the chef in any case,can not serve the guises between the mushrooms and the variety of meat. they all have kf burnt charcoal. no warning and much. wein is also overpriced. will not recommend definitiont!
Beautiful bar with large ambiente. the service was from the time when we arrived at the bar, top. the bartender matteo was very attentive, friendly and personal. will definitely visit again when we are in sicily.
The Burrata cheese was amazing! so fresh. so creamy. So.............mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmalls of Sicilian wood charcoal andke withsomemallweepsomeweep.
When we visited, the restaurant was really busy and we had to wait over an hour for a table although we had made a booking. We were offered a table at the back of the restaurant in an alleyway which was not very nice. It seemed that local guests were offered tables on the main terrace and visitors were seated at the back! The pizza we had was huge but not very tasty. We could not finish and were offered a box to take out but didn't want to eat cold pizza the next day so it went to waste. They should reduce the size of their pizzas and make them more flavorsome.
While spending the day in Catania we stopped at this restaurant for lunch due to seeing reviews about Gluten Free options and we were not disappointed! All four of us had Pizza's which were amazing and tasted sooo good. We struggled to finish due to how big they are but were happily fed by the end. This is definitely a hidden gem with a great atmosphere and even better food!
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