De Fiore - Catania
De Fiore
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The environment is very homemade and this does not spoil, but it flows a little into the transgress. It would be a little more welcoming. family management as well as kitchen.
Are on holiday as every year in catania the courtesy and professionalism of mother rosanna of her nephew and the staff and impeccable to not talk about her traditional dishes who does not love these things is prayed not to make false reviews because if you do not go at least once you can not understand what you lose
Everything was good but the service could be a little faster. But there was only one waitress today and maybe that's why. However baked potatoes and pasta were good and really homemade products.
It's not a particularly beautiful or charmingly decorated restaurant. We trusted the reviews and ordered the pasta alla Norma, which was really good. The mixed antipasti platter was also delicious. The fennel salad was simply chopped fennel, which was then served with oil, vinegar, salt, and pepper. In conclusion: If you want to eat pasta alla Norma, you can enjoy it here in a tasty way. I wouldn't recommend anything else.
Excellent local cuisine, we had a great time! The pasta alla norma was delicious and beautifully presented :
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Al Forno*
Pasta
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