Reviews - Chef Dede
Reviews summary
Was C Kofler at Chef Dede a mag?
Outstanding experience, friendly, polite and discreet waiter. Uper class food (very very very delicious) in a relaxed atmosphere. Felt warm welcome an appreciated as guests. Thank you! View all feedback.
What Nicolaj Abrahamsen dislikes about Chef Dede:
Not entirely satisfied... provided that the management of the promotions should be revised and that the account can be in line with the proposed preparations...I had the pleasure to taste two or three dishes on 7 of the very interesting tasting menu (tartare di Capone, clams in cream of almonds and tuna carpaccio) and at least as many disappointing (risotto and swordfish with agrodolce onion). Some aspects should pro... View all feedback.
Reviews from various users
Last update : 28.02.2026
An excellent experience. A modest menu reflects Chef Dedé 's philosophy and research. The dishes are truly excellent, the wine list is well-curated, and the service is impeccable. We 'll definitely be back to visit the Chef and try new dishes!
The food here was very creative and tasty. I had the lasagna which was layers of steak and vegetables with melted cheese on top and it was excellent. My wife had the gluten free pasta and that was also very good. One of the best meals we 've had in our two weeks here in Sicily. Anil the waiter was very friendly and attentive. Unfortunately there was hardly anyone there when we were there and the interior was a bit basic.
A wonderful experience at this refined, minimalist restaurant. Impeccable service, excellent quality dishes, and amazing value. Highly recommended for anyone looking for dishes with a certain culinary depth!
Fabulous experience, quality and substance in every course, from the starter to the dessert everything was perfect, attentive but not intrusive service, congratulations!
Last update : 28.04.2023
Not entirely satisfied... provided that the management of the promotions should be revised and that the account can be in line with the proposed preparations...I had the pleasure to taste two or three dishes on 7 of the very interesting tasting menu (tartare di Capone, clams in cream of almonds and tuna carpaccio) and at least as many disappointing (risotto and swordfish with agrodolce onion). Some aspects should probably be improved....it is not currently part of my personal list of restaurants in which to return... in good luck
Very good food. The atmosphere is calm and private. From the design point of view, it's all concise, but it's probably just so we don't get distracted from food. Parts aren't big, but just grab it and try to enjoy your taste. Nutrition: 5 Services: 5 Atmosphere: 4
♪ Excellent quality of raw material! Watch the staff! Prices in perfect agreement quality price even if considering the quantities and the peculiarities of the proposals, tradition and innovation, I would dare a little more raising also the prices to maintain high level. Recommended for everyone, especially for Milanese tourists; . Bravi! !