Reviews
What Roberto Marciano likes about Pizzeria Dal Re:
I have dined at this restaurant 2 times since the change of management and it was fine. The staff are courteous and helpful and the food very good. In this restaurant, in addition to the mountain specialties, it is possible to eat Pizza, Gnocco Fritto and other dishes related to Mediterranean cuisine. I advise you to always read the menu of the chef's recommendations, always very good, Ravioli with wild boar ragout r... View all feedback. What Fabio Belloni doesn't like about Pizzeria Dal Re:
Unfortunately with the change of management it went from 5 to 1 star. Slow and very disorganized service: even when the restaurant is full it is unthinkable to leave the tables with 1 hour and 15 minutes of waiting for first courses (normal tagliatelle) and a schnitzel for a child. Staff bringing orders to tables by trial and error confusing numbers and wasting time going back and forth to the kitchen. Too bad, becau... View all feedback.
Reviews from various websites
Delicious cold cuts, as well as the giardiniera, the homemade gnocchi, and also the good quality meat. Courteous staff and fast service. The place has been impr...
read moreUnfortunately with the change of management it went from 5 to 1 star. Slow and very disorganized service: even when the restaurant is full it is unthinkable to...
read moreWe had a great time. Abundant and good food, the pizzas are amazing. The very polite staff, while waiting, offered hot pizza-focaccia triangles, which were very...
read moreI have dined at this restaurant 2 times since the change of management and it was fine. The staff are courteous and helpful and the food very good. In this rest...
read moreNice place, bit of a wait but worth it.
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