Antica Osteria Cacciatori

Excellent cuisine with typical Modena dishes and ingredients. It was my first approach to the cuisine of the place, I enjoyed the tigelle and fried dumplings (typical products) and the tris of first tavern. Very recommended with a group of friends. Pretty quiet location, although the proximity to the main road sometimes disturbs.

Very familiar, and what I like. I was invited to dinner and we were 70 people. Well I must say that I ate very well. Local appetizers, first spectacular is a **** that was a delight. Good dessert too. Very nice holder and professional staff, educated and fast. Very good.

Classic trattoria without too many claims but with good food, abundant dishes and cheap price. Two initial appetizers offered by the house, first tris and grilled mixed all plentiful and welcome.. two medium beers and two coffee..total 31 euro, we leave sazi and satisfied. Simple room, friendly staff and hand. I'd recommend it, we'll be back.

I came to dinner on Sunday night by accident. Tigelle excellent the most 'good of the last years of my life, light dumpling, good slices and above all stracchino of a famous brand given still in the s ua closed packaging, which does no one and that I have much appreciated. Thin but soft and tasty pizza. ONESTO PRICE .Service to the hand and cute as I like.Bravi next time I will feel first and second. See you soon.

Great local run by young boys. Good and abundant food from the first to the sweet and the Lambrusco.