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Contribute Feedback What Alysha Gutmann likes about Chez Nordine:
When I come back from work to work, I'm glad to find him on the way. We're talking when he's making a fried kebab. the crudites at the bottom of the bread are ultra fresh, the bread house, the meat with onions still. I leave my heart in joy, the stomach is still waiting a bit. I have a lot of happiness in my palace! View all feedback.
What Jessy Bogisich doesn't like about Chez Nordine:
Pas vraiment d'accueil , la façade ne représente pas un restaurant La salle est à l'étage, froide pas de nappes, directement sur la table.Nous n'avions pas de choix Uniquement Couscous Nous avons pris le Royal (Boulettes Merguez et Poulet) pour deux personnes Prix sans entrée ni dessert (22 euros x2) 44 euros plus un verre de vin à 5 euros = 49 euros Bien trop cher pour un couscous simple Le couscous était bon mais n... View all feedback.
The second time I return to northine, I am very happy with the kebab and the fried houses they are preparing. I recommend
Aa aaa aaa aaaa aaa for me, no doubt I'll come back without hesitation because it's so good.
Super service and best tacos I tasted the region I recommend 100
All right, the super nice boss, very commercial and very affordable.
I don’t know what to start between the quality and generosity of Nordine, damage we can put that five stars, if you want from the fact home you found the ideal place
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