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Contribute Feedback What User likes about Donna Elvira Dal 1952:
the chef surprises you with his unique and original dishes, but the amazing thing is that it also makes you question your beliefs on common dishes like the millefoglie, its is a thousand times more good than you tasted before! View all feedback.
What luigix2018 doesn't like about Donna Elvira Dal 1952:
This restaurant promotes itself as a pearl and is probably trying to become gourmet and probably obtain a star, however unfortunately they are still way behind due to negligence on quite a few things such as coordination and etichette, however I must say that the quality of the food was of good quality and presentation and with a good value for money View all feedback.
The chef surprises you with his unique and original dishes, but the amazing thing is that it also makes you question your beliefs on common dishes like the millefoglie, its is a thousand times more good than you tasted before!
Level restaurant, very kind staff and location mozza breath!
High quality restaurant, staff present, educated and available in advising dishes,the place is a piece of Chilean paradise.
10 days stay at the hotel approdo resort; restaurant under woman elvira. exquisite and high quality food, clean and clean place, friendly staff and very well prepared in particular aptitude yes is distinguished for its qualities and its sympathy
Recommended! in a beautiful resort (L’Approdo in the small village of san marco di castellabate), in a beautiful garden on the cliff between the marina and the beach, offers a kitchen of dishes linked to the territory of Chilean excellent quality both of fish and meat, but with experiments and revisits really particular for the preparation and approach. very kind staff.
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