Reviews
What andrea trincucci doesn't like about La Vecchia Ruota:
Pizza not to our taste, the spicy salami on the monzese (which would then be the devil, the monzese is made with sausage) was of low quality, the addition of buffalo euro 2.50 more, in reality they did not add but removed the existing mozzarella and put 4/5 pieces of other mozzarella. High prices for a pizzeria of that kind, both in terms of premises, furnishings and service. Gluten-free pizza yes, but the frozen one... View all feedback.
Reviews from various websites
Gluten-free pizza suitable for celiacs and intolerant, very good, recommended. Also for business lunches and dinners with friends.
Excellent pizza, even the gluten-free one. Familiar and welcoming atmosphere
I always book from just eat but every time I tell them seafood pasta without spicy they fill it with spicy and I'm forced to throw it away because I'm allergic...
read morePizza not to our taste, the spicy salami on the monzese (which would then be the devil, the monzese is made with sausage) was of low quality, the addition of bu...
read moreRetro place, very retro. Staff uncoordinated and not at all efficient. The pizza maker lives in a world of his own and the entrance is transformed into a games...
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