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Contribute FeedbackI am a lover of pizzas, I have tried several in this area, the quality of the dough, crunchy at the right point at the edges and thin at the right point, very pleasant to the taste. I highly recommend getting the Estate pizza. Fast service and friendly staff. Two years later, prices have risen (especially for summer pizza) from 6 euros to 7.50, 1.50 more suddenly. And what's more, with the new price list it is not included among those that can be purchased from the menu. I think I'll pass... Furthermore the proportions are smaller, you pay more and you find the pizza almost empty. Sometimes I even see dry bubbles in the middle due to lack of tomato..
I work near this takeaway pizzeria and for convenience I started going there on my lunch break... Really excellent... from Tuesday to Friday pizza and drink 6 euros
Pizze che sembrano quasi fatte di gomma talmente son dure e peperoni praticamente carbonizzati su una pizza e porcini che non sono porcini ma champignon.Che delusione.
Io lavoro vicino a questa pizzeria d'asporto e per comodità ho cominciato ad andarci in pausa pranzo... Veramente ottima...dal martedì a venerdì pizza e bibita euro
Pizze che sembrano quasi fatte di gomma talmente son dure e peperoni praticamente carbonizzati su una pizza e porcini che non sono porcini ma champignon. Che delusione.