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Contribute Feedback What Dakota Walker likes about Restaurant Lou Castelet:
we had a very nice meal, recommended by our waiter homemade ravioli excellent. the wee was very beautiful and the environment is beautiful. the portions are rich and beautifully decorated. View all feedback.
What Myrna Runolfsdottir doesn't like about Restaurant Lou Castelet:
lunch with colleagues. César salad with sauce. burnt fried onions and no interest. Service fade. Well, given the price we paid, we could have expected better. Anyway, I didn't want to go on a dessert. While the terrace is very pleasant and the table is well erect, it does not do everything. View all feedback.
This restaurant shares the name of the hôtel lou castelet. close to carros industrial zone, but slightly uphill, this is a good option for lunch or dinner without too long drive. the restaurant rooms and terraces are beautiful and the staff is welcoming...and friendly. the menu offers a selection of classical and regional dishes. we recommend the fish soup with large pieces of red mullet and mönchen. good wine list. reasonable prices.
Lunch and dinner here are great. the formula (buffet) option is the best value. special mention. buffet desserts were all delicious.
We had a very nice meal, recommended by our waiter homemade ravioli excellent. the wee was very beautiful and the environment is beautiful. the portions are rich and beautifully decorated.
Lunch with colleagues. César salad with sauce. burnt fried onions and no interest. Service fade. Well, given the price we paid, we could have expected better. Anyway, I didn't want to go on a dessert. While the terrace is very pleasant and the table is well erect, it does not do everything.
The outdoor terrace is very pleasant, the table and the service are very well. the unique menu for the Mother's Day was top, simple and good. an excellent value for money to spend a good gastronomic moment!to try without a big risk!