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Sensational food, home cooked meals. Luca and his family run this small friendly eatery all made from local produce. If you are a resl foodie then you will love this restaurant. View all feedback.
If you go to carpineto don,t miss this place. wife had paste with truffles and i had the best gnocchi ever.Great recomendation from Francesco ,a local historian
A lovely restaurant with great service and presantation of delicious meals with unforgatble views,the restaurant and the poeple of the restaurant so welcome you and i suggest a dining here for sure
Sensational food, home cooked meals. Luca and his family run this small friendly eatery all made from local produce. If you are a resl foodie then you will love this restaurant.
Approximately 80km out of Rome but worth every km to get there. Tucked in just off the main Piazza (which has views to die for) this restaurant offers absolute top quality, seasonal dishes. We asked for a menu, but, there is none because it changes depending on what produce is available. We had a range of antipasti which included home made prosciutto, home grown (amazing) tomatoes drizzled with homemade olive oil, fagiolini, fried green tomatoes (again home grown), home grown olives and the list could go on forever. Primi patiti was homemade ricotta ravioli, tiny gnocchi made that day, pasta with local truffles. Secondi was perfectly cooked rabbit, steak, fish and salads. Hardly able to have desserts but did have homemade ciambellone which had just come out of the oven. We were then offered homemade liquors. Immacolata, her daughter Floriana and son Luca who runs the front end and is a wine wiz are obviously the heart and soul of this restaurant. Casual, relaxed but at the same time world class. Cannot recommend enough. You will not be disappointed!!
Negli anni di posti dove andare a mangiare, in zona, ne ho frequentati. La Sbirra, secondo me, è uno dei migliori in assoluto. Vale la passeggiata fino a Carpineto. Facilità di parcheggio, ottimo cibo, gentilezza e cordialità. Consigliato.