Reviews
What gianfranco zanta likes about Gastronomia Na Mo:
They put passion into their preparations, the mixed fried food is a little greasy but very good for the fried dumplings, they still need to be refined, it leaves your hands too greasy and not all nice and swollen, I didn't ask if fried in oil or lard... View all feedback.
Reviews from various websites
They put passion into their preparations, the mixed fried food is a little greasy but very good for the fried dumplings, they still need to be refined, it leave...
read moreSmall but very welcoming place, I tasted the chocolate salami and liked it a lot, the tortellini were excellent. I'll come back to visit you
Excellent fresh pasta, I am now a regular customer!
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read moreMettono passione nelle loro preparazioni, il fritto misto un po' unto ma molto buono per lo gnocco fritto si devono ancora affinare, ti lascia troppo unto sulle...
read moreLocale piccolo ma molto accogliente, ho assaggiato il salame di cioccolato è mi è piaciuto tanto, ottimi i tortellini. Tornerò a trovarvi
Pasta fresca ottima,ormai sono un cliente abituale!
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