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Contribute Feedback What Adrien Martin likes about Da Renato:
Great food, very generous plates and nice presentation. Staff not so warm though. The restaurant doesnt have an italian feel to it probably because of the decorations and the furniture, but other than that everything is great. View all feedback.
What Riona Jurjāns doesn't like about Da Renato:
Le patron est d'une mauvaise fois pas possible, arrogant, hautain et dédaigneux. Les plats n'ont rien d'exceptionnel et j'ai beau chercher, je ne retrouve pas la cuisine italienne. Bref... à eviter ! View all feedback.
I myself and a colleague flew from London to see some customers in Geneva and leave the booking to them. Since they knew how many of our only criteria came, it was for an informal lunch where people could come and go. Since Renato was booked for us and we came before the guests to a long high table decorated with his freshest antipasti with white wine in the cooler. We were all able to calm our free time during the small conversation that all of them. Renato then recommended some fabulous power supplies with emphasis on red meat, but also veggie and fishy pastas. I generally do not recommend easy. Just go! Cheers.
Great food, very generous plates and nice presentation. Staff not so warm though. The restaurant doesnt have an italian feel to it probably because of the decorations and the furniture, but other than that everything is great.
Moderate eating. the waiter did not take into account thefork discount, although I asked for it.
Thanks to the others ratings, I was happy to have decided to try this restaurant. The food is great. The presentation is high class and the service is excellent. Staff are very accommodative and friendly.
Food was excellent, although the portions were so big we ended up taking home the leftovers.