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Contribute Feedback What Rosendo Conroy likes about Anchor Inn:
My grandfather was the founder of this restaurant. He owned the Chili-Palor in Alton. I spent half of my childhood in Carlinville and spent my summers there as well... View all feedback.
My grandfather was the founder of this restaurant. He owned the Chili-Palor in Alton. I spent half of my childhood in Carlinville and spent my summers there as well...
We visited the town for the annual Christmas market, eager to enjoy some delicious chili. Unfortunately, what we received was a significant disappointment.
I enjoy the chili here. It’s a bit rich, but the flavor and spices are excellent. It’s a classic dish that’s perfect for a chilly day.
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