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Contribute Feedback What Imran Dogan likes about Auberge Normande:
Beautiful but very expensive establishment compared to the quality of the kitchen that is not at all at the height of the place. Madagascar shrimps in the main entrance and dish (in the basement ... while we have excellent local fishing products. The other guests had hot meat with frozen fries. We are a country of culture, there is a way to supply and cook fresh legumes. Really disappointing. View all feedback.
What Victoire Henry doesn't like about Auberge Normande:
We chose to take the menu to take for this first experience in this restaurant: very satisfied, it was excellent and it came out of the ordinary. The take away dishes are very well presented: me restaurant invites to your table We will certainly renew the experience and probably also by having lunch on site. We strongly recommend this establishment. View all feedback.
Superb restaurant and very affordable prices I recommend
Superb restaurant and very affordable prices I recommend
Beautiful but very expensive establishment compared to the quality of the kitchen that is not at all at the height of the place. Madagascar shrimps in the main entrance and dish (in the basement ... while we have excellent local fishing products. The other guests had hot meat with frozen fries. We are a country of culture, there is a way to supply and cook fresh legumes. Really disappointing.
Very well the spacious room, very good meals, well-stocked breakfast tray
Nice frame on the other hand served almost raw for me I do not appreciate at all
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